Please use this identifier to cite or link to this item: https://hdl.handle.net/20.500.14356/2798
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dc.contributor.authorAcharya, Anusha-
dc.date.accessioned2025-12-08T08:17:48Z-
dc.date.available2025-12-08T08:17:48Z-
dc.date.issued2025-04-11-
dc.identifier.urihttps://hdl.handle.net/20.500.14356/2798-
dc.descriptionPresentation.en_US
dc.description.abstractNAen_US
dc.language.isoen_USen_US
dc.publisherPurbanchanl University, Nepalen_US
dc.titleNutritional knowledge and dietary adherence among hypertensive patients in Lalitpuren_US
dc.typePresentationen_US
Appears in Collections:Day II, 11 April 2025; Parallel session: 9, Hall C; Nutrition and Food Security (Mr. Hemraj Subedi and Mr. Lila Bikram Thapa)

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